Aren’t these Mummy Pops adorable?
They’re easy to make and are perfect for Halloween treats and parties!
1. Open Oreo cookie and stick one end of a cookie pop stick down into the filling. Use a small amount of melted white candy melts to stick the other side of the Oreo cookie back on. Let cool.
2. Dip cookie sucker into or spoon white melted candy coating over the cookie sucker until completely coated. Scrape off excess candy and set on wax paper. Add 2 candy eyeballs quickly before candy coating starts to cool.
3. Once the cookie pops have cooled, drizzle white candy coating in lines across the pops. I used an this icing tip to make thicker lines, but you can do thin lines across too. Let cool completely before picking Mummy Pops up.