Game Day Party Platter – 6 Easy Wings Recipes

Will you be watching the Final Four games this weekend? My husband went to undergrad at UNC Chapel Hill, so there will definitely be a crowd watching at our house!

I wanted to share a few fun recipes that will be perfect for game days this weekend. The ingredients can all be found at Aldi, with awesome prices like Kirkwood fresh chicken wings at $1.99, Burman’s hot sauce for $.85, and Countryside Creamery unsalted butter $2.69. (And if you’re not feeling the prep work, you can still save up to 50 percent at ALDI for all your party essentials like beer, chicken wings, beef, sausage, chips and pizza!)

Be sure to head over to your local Aldi store to grab everything you’ll need for the perfect game day!

Party Platter 6 Easy Wings Recipes

Prep: 14 min * Cook: 47 min * Total: 61 min * Servings: 4

Wing Ingredients:

3 pounds Kirkwood Chicken Wings
3/4 teaspoon Stonemill Iodized Salt
3/4 teaspoon Stonemill Ground Black Pepper
2 tablespoons SimplyNature Organic Garlic Granules
2 tablespoons Carlini Vegetable Oil

Wings Directions:

1. Preheat oven to 425°.
2. In a bowl, combine chicken wings, salt, pepper, garlic and oil.
3. Place on a baking sheet and bake for 35-40 minutes. During the last 5 minutes of cooking time, turn the broiler on to high.

Buffalo Sauce Ingredients:

1 1/2 cups Burman’s Hot Sauce
2/3 cup Countryside Creamery Unsalted Butter

Asian Zing Sauce:

2/3 cup Fusia Soy Sauce
1/4 cup Fusia Sriracha Sauce
2/3 cup Baker’s Corner Brown Sugar
1/3 cup Tuscan Garden White Vinegar
1 tablespoon grated ginger
1/2 teaspoon orange zest
1/4 cup fresh squeezed orange juice

Sweet & Tangy BBQ Sauce Ingredients:

1 cup Sweet Baby Ray’s Original BBQ Sauce
2 tablespoons SimplyNature Organic Wildflower Honey
1/2 cup Tuscan Garden White Vinegar
1/4 cup Baker’s Corner Brown Sugar

Sauce Directions:

1. Combine all ingredients for the selected flavor in a small saucepan and bring to a boil.
2. Reduce heat to medium and continue to cook for 5-7 minutes.

Cilantro Lime Ranch Dip Ingredients:

1 1/2 cups Tuscan Garden Ranch Dressing
2 tablespoons chopped cilantro
2 tablespoons lime juice

Sriracha Mayo Dip Ingredients:

3 tablespoons Fusia Sriracha Sauce
1 cup Burman’s Mayonnaise
1/2 cup Friendly Farms Sour Cream
1 teaspoon grated ginger
1/2 teaspoon SimplyNature Organic Garlic Granules

Parmesan Peppercorn Dip Ingredients: 

1/2 cup Burman’s Mayonnaise
3/4 cup Friendly Farms Sour Cream
1 cup grated Priano Parmesan Cheese Wedge
2 teaspoons ground Stonemill Black Peppercorn Grinder
1 teaspoon SimplyNature Organic Garlic Granules

Dip Directions:

1. Combine all ingredients for the selected flavor in a small bowl and reserve.

TIP: Pick one sauce and one dip or pick them all. Any combination you choose will leave you and your party guests coming back for more!

Recipe Courtesy of Chef Leigh An, ALDI Test Kitchen