Since one of my husband’s all-time favorite meals is BBQ Chicken Breasts, we tend to make this recipe for all types of occasions. It’s great for cook-outs, tailgating, game days with friends, parties and family dinners. It’s super simple to make and tastes amazing!
Here’s his favorite recipe:
BBQ Chicken Breasts
Ingredients
3 tablespoons vegetable oil
1 1/2 cups cider vinegar
1 tablespoon salt
1/4 teaspoon ground black pepper
2 teaspoons poultry seasoning
2 pounds Chicken breasts
Directions
Heat grill to medium heat.
In a small pan combine oil, vinegar, salt and pepper over low heat.
Add poultry seasoning while stirring constantly until sauce is mixed well and starting to bubble.
Place chicken on grill and brush with sauce. Grill for 45 to 60 minutes, turning every 5 to 10 minutes, and brush chicken with sauce after each turning. Grill until chicken is done and juices run clear. (Note: Be sure to keep an eye on the chicken as it cooks, as it tends to have flair ups due to the oil and chicken drippings.)
Enjoy!